Arabica Coffee, Double-Roasted
“Arabica Coffee, Double Roasted” is characterized by its full-bodied aroma and particularly mild acidity, thanks to a unique double roasting process. This distinctive and smooth Arabica coffee comes from high-quality growing regions and offers a rich flavor experience.
Which grind size is suitable for which brewing method:
- Extra fine guarantees a stronger aroma for your mocha preparation.
- Fine: a more standard to milder aroma for your espresso machine, espresso maker, or manual brew.
- Medium for conventional filter coffee makers.
- Coarse: a slightly milder aroma for your coffee maker (French press).
*Product is shipped in ziplock bags up to 500 g.
