Guatemala Antigua Terra Rossa
Experience an extraordinary taste sensation with Antigua Terra Rossa coffee from Guatemala. This exquisite Arabica specialty comes from small family-run plantations in the volcanic region of Antigua. At an altitude of 1,500 to 1,700 meters, the coffee thrives in the fertile soil of the Terra Rossa. The hand-harvested cherries are gently processed to allow their full aroma to unfold. Through slow drying on lava stones, this coffee develops its unique flavor notes—a delicately tart fruitiness meets chocolatey aromas. On the palate, the silky, sweet creaminess is captivating. A Guatemalan coffee for the most discerning tastes.
Which grind size is suitable for which brewing method:
- Extra fine: guarantees a stronger aroma for your mocha preparation.
- Fine: a more standard to milder aroma for your espresso machine, espresso maker, or pour-over.
- Medium: for conventional filter coffee makers.
- Coarse: a slightly milder aroma for your coffee maker. (French press)
Product is delivered in ziplock bags up to 500 g.
